Hari Nayak
8 Recipes
Hari Nayak, a New York based chef is a culinary enthusiast with a lifelong passion for food. Starting from humble beginnings in Udupi India, he has achieved international recognition through innovative and contemporary cooking styles. After his graduation from Culinary Institute of America in New York, Hari has honed his skills alongside culinary luminaries such as Daniel Boulud, Marcus Samuelson and Albert Adria.
